SET A. 

BDT 350

• Bangla Beef Bhuna - Tender beef cooked in a rich, spiced gravy.
• Begun Vaja - Crispy fried eggplant slices.
• Steamed Rice - Fluffy white rice, perfect for soaking up the flavors.
• Dal - Creamy lentil soup.
• Salad - Fresh vegetables with a tangy dressing.
• Borhani - Traditional yogurt-based drink with mint and spices.

SET B.

BDT 180

Set B:

Egg Bhuna - Hard-boiled eggs in a thick, spicy gravy.

Alu Vorta - Mashed potatoes with green chilies and onions.

Steamed Rice - Fluffy white rice.

Dal - Creamy lentil soup.

Salad - Lemon, cucumber, and onion.